A Cool Morning Breakfast!

I love to eat out on our covered patio, especially when the mornings are cool....I'm doing it more ofter now.  The early mornings are cool but about 10:00 it starts getting hot here in Central Georgia. The birds are up early and singing.  I try to make my table as cozy as possible to make the day start out good.



This morning I made Strawberry Scones, Lemon Curd, Bacon and Scrambled Eggs, of course my husband insisted on his coffee, but I used my teacup. The stamp on the bottom says Fine China Japan. I had Constant Tea, one of my favorites for breakfast.

 

My scones turned out to taste great but a little large.  Are there such a thing as a pan that makes them turn out the same size every time?  I'd sure love to get one if there are.

 

I used my new three footed dish I bought at our church yard sale a couple weeks ago, for my Lemon Curd. 

I love the little feet and the cruves around the top and the silver flower design on it.

Have A Blessed Day!